Tag Archive for: sustainable tourism

A SLOW JOURNEY THROUGH WEST BALI

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In a world that moves fast, sometimes the most meaningful experiences come from slowing down.
Our newest experience, A Slow Journey Through West Bali, invites you to discover a different side of Bali, one filled with authentic local stories, natural beauty, and simple pleasures.
The journey begins at a peaceful cacao plantation, where guests can learn about different cacao varieties, pick fresh cacao fruits, and taste cacao straight from the tree. Surrounded by the tranquil atmosphere of rural West Bali, the experience is complemented by fresh young coconut water and traditional Balinese snacks.
From there, guests visit a local cacao processing facility to witness the fascinating transformation of cacao beans into cacao nibs, gaining insight into the craftsmanship behind every chocolate product. The adventure continues to the scenic Palasari Dam and the beautiful Sacred Heart Church of Palasari, a unique landmark where Balinese culture and Catholic heritage blend harmoniously. After lunch, the journey concludes at a local dragon fruit plantation, where guests can learn about the cultivation process and enjoy the fresh sweetness of the fruit directly from the farm. More than just a tour, this experience offers a chance to connect with the authentic soul of West Bali through its landscapes, flavours, and local traditions, one slow moment at a time.

FROM DAJUMA TERRACE EXPERIENCE THE HEART OF RURAL BALI

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Beyond Bali’s popular attractions lies a quieter side of the island, where nature and village life create a more meaningful travel experience. At Dajuma Terrace, guests can discover this authentic side of Bali through our enhanced Walking Around the Village activity. This updated route takes guests along peaceful village paths and into our newly managed tropical fruit plantation, offering a unique opportunity to connect with the natural beauty and agricultural heritage of the region. The plantation features a variety of tropical plants and fruit trees, including cacao, coffee, coconut, vanilla, banana, mangosteen, durian, pineapple, salak, papaya, clove, and dragon fruit. As guests explore the garden, they can learn more about local crops and the sustainable practices used to maintain this thriving green space.
More than just a walk, this experience invites guests to slow down, enjoy the fresh countryside air, and gain a deeper appreciation for Bali’s rural landscape and traditions. Recently, Mr. Stephane Thil and his family experienced the activity during their stay in our Sawah Room, enjoying a guided walk through the village and surrounding countryside. During fruiting season, guests may even have the chance to taste freshly harvested fruits directly from the plantation, adding an authentic and memorable touch to the journey. Whether you are a nature lover, a curious traveler, or simply looking to experience Bali beyond the usual tourist routes, Walking Around the Village offers a rewarding blend of nature, culture, and local life in the heart of Bali’s countryside.

REWILD BY JODI: A TRANSFORMATIONAL JOURNEY THROUGH WEST BALI

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We were honored to host REWILD by Jodi at Dajuma Beach — a unique women’s retreat bringing together nine inspiring guests from Australia for five unforgettable days in West Bali. More than a holiday, REWILD was a journey of adventure, reflection, connection, and authentic cultural discovery. Far from Bali’s busy tourist areas, guests experienced the island’s quieter soul through village cycling tours, waterfalls, hot springs, a peaceful Buddhist monastery, and meaningful encounters with local communities. Designed by Jodi as an intentional and transformative experience, the retreat blended nature, culture, wellness, and human connection in a truly special way. Shared laughter, conversations, and moments of reflection became just as memorable as the destinations themselves. At Puri Dajuma, we were grateful to support this beautiful vision through heartfelt hospitality, oceanfront tranquility, and authentic West Bali experiences. We sincerely thank Jodi and her wonderful guests for allowing us to be part of this inspiring journey — and we look forward to welcoming REWILD back again soon.

MORE THAN A TREK: A LOCAL LIFE EXPERIENCE

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Lis and her husband, Soeren, are valued repeater guests from Denmark who have stayed with us at Dajuma Beach several times over the years. This year, after spending three nights at Dajuma Beach, they decided to continue their holiday with a three-night stay at Dajuma Terrace. During their stay, they chose one of our most popular activities, a waterfall trekking experience. Along the way, we encountered several local residents engaged in their daily activities, including harvesting rice in the fields. We also met an elderly woman, approximately 80 years old, who was working in the rice paddies. We approached her resting hut and had a brief conversation about her work and daily life. Afterward, we continued our journey toward the waterfall. This experience was deeply appreciated by the guests, as it allowed them to connect with the local community and see authentic village life up close, an unforgettable part of their journey.

HOTEL SCHOOL INTERNSHIP AT DAJUMA

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Every year, we welcome students from the tourism schools in Jembrana, mainly from the vocational high school (SMK) and some from other tourism colleges in Jembrana. In the SMK syllabus, students study for 3 years, the first and second years being devoted to the theory and some practices in the school. Then, In the beginning of the third year, they must go for a 6 months training in the field, in the hotel of their choice.
This year we have had 32 students from SMK Negara who started on the 1st of June 2023. They have been actively participating  in the daily life of the hotel, learning and sharing with our senior staff in all departments (F&B, housekeeping, front desk).
As scheduled with the school,  they completed their internship on December 1st happy to share a picture with their mentors! We hope that one day, they will become happy professional hoteliers. Good luck guys!

MAGIC MOMENT AT DAJUMA

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This week Ukraine is in the spotlight in Dajuma. We had the pleasure of welcoming the Lukach family for two nights, who were happily surprised to receive a romantic dinner on the beach as a gift from one of their friends. This had not happened for a long time – the island having received only 45 foreign tourists in 2021 … against more than 6 million in 2019 (https://thebalisun.com/only-45-international-tourists-visited-bali-in-2021/). Needless to say, the Lukach family were particularly taken care of during this dinner. A special decoration was prepared by our gardeners while our Chef concocted one of his specialties. A magical moment!

BACK TO FAIRS

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After a year 2020 without any tourism fairs all closed due to the pandemic, Dajuma was particularly happy to participate in the annual tourism promotion event, the now famous Bali and Beyond Travel Fair (BBTF). It ran from Tuesday (8/6) to Saturday (12/6) at the Bali International Convention Center (BICC) in Nusa Dua and brought together more than 150 buyers. Of these, 64 overseas buyers mainly from UK, France, Australia, some from USA and also Asian countries participated virtually, while buyers from Indonesia were able to participate physically. The tourism offer was represented by 125 vendors coming from 11 provinces of the archipelago. Puri Dajuma was at booth number A72. A good vintage that bodes well for a long-awaited return to normal!
On the picture Rondy, our GM in charge of Sales and Marketing surrounded by some colleagues.

CHSE CERTIFICATION IN PROGRESS AT DAJUMA

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The Ministry of Tourism and Creative Economy (Kemenparekraf) recently invited business players in the tourism sector to register for the CHSE Certification program (Cleanliness, Health, Safety & Environment Sustainability).
This new CHSE certification scheme serves as a guarantee for tourists and the public that the products and services provided meet hygiene, health, safety and environmental sustainability protocols. It is one of the strategies to face a period of adaptation to new habits in the tourism and creative economy sector.
After previously Dajuma had received a New Normal Adaptation certificate from the Jembrana Regent, now Dajuma has also registered in the Ministry of Tourism’s Creative Economy CHSE certification program.
On Monday, the officer conducted an audit of the requirements that the hotel must fulfill in order to obtain the certificate. From the results of the audit carried out, in the near future we will receive the certificate. It is one step further in favor of the protection of our natural and human environnement that we are particularly happy to achieve!
On the picture from left to right, Kadek, Dina and the 2 auditors from the ministry.

DAJUMA WELCOMES THE BALI BANGKIT PROGRAM

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As an effort to help the tourism sector in Bali during the COVID-19 pandemic, the Bali Provincial Tourism Office in collaboration with the Ministry of Tourism and Creative Economy of the Republic of Indonesia is organizing Health Protocol Campaigns focused on Cleanliness, Health, Safety, and Environmental Sustainability from October to November 2020.  They started on October 7th 2020 with a total of 400 participants involved in 10 sessions, including the visit of tourist attractions and the conduct of  tourist activities. They enjoy the uniqueness of each tourist attraction and stay overnight in the area. In addition they learn the protocols ensuring the Cleanliness, Health, Safety, and Environment protection (CHSE).

Puri Dajuma is one of the hotels where the participants of the Bali Bangkit program stay for 1 night. During October and November, Puri Dajuma accommodates 10 different groups with 10 participants in each group. On the picture, the 6th Bali Bangkit Group took a picture in the lobby before they leave the hotel, wearing a mask and maintaining a safe distance.

3 DAYS TRAINING AT DAJUMA

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This week, Dajuma was again trusted by the Jembrana Regency Government as a venue for training held by the Jembrana Tourism Department, with the theme of optimizing the quality and management of tourist accommodation (homestay/cottage). The training lasts for 3 days, with 2 days of seminars at Dajuma and the last day visiting tourist attractions in Belimbing Sari Village. The training participants were representatives of tourism awareness community, tourism business managers from 10 villages in Jembrana, with a total of 60 participants. This training aims to increase the role of the community in the tourism sector, as well as how managing tourist accommodation (homestay/cottage), how to manage and promote it in the digital era. All participants follow the training while still adhering to the applicable health protocols.