TUNA, MANGO AND OCEAN BREEZE AT DAJUMA BEACH

A fresh taste of the tropics, served by the ocean. Our Pan-Seared Tuna with Mango Salsa is one of the new additions to the Dajuma Beach menu this year by our Chef Dedi. Gently pan-seared tuna is paired with vibrant mango salsa, vegetables, and creamy mashed potato. Fresh, colourful, and beautifully balanced, this dish brings together the flavours of the sea and the tropical surroundings of Dajuma Beach. Best enjoyed slowly, with a gentle sea breeze and the sound of the Indian Ocean in the background.