GRADUATION OF 2 TALENTED CHILDREN OF DAJUMA FAMILY

GRADUATION OF 2 TALENTED CHILDREN OF DAJUMA FAMILY

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Today marks a wonderful  achievement for the 2 children Deta and Anggun of our esteemed General Manager Alit. Both are now graduated as pharmacists from prestigious universities Udayana Bali for Anggun last year and Sanata Dharma Yogyakarta for Deta this year.
Their  performance and dedication are paving the path to success, earning them positions in renowned Indonesian pharmaceutical industries. Deta’s exceptional leadership qualities shine bright as he is celebrated as the head of his promotion, a testament to his hard work and talent. Anggun’s commitment to excellence has not gone unnoticed, securing her a promising future in the pharmaceutical realm. As they embark on this new chapter, may their journey be filled with continued success, growth, and fulfillment.
All Dajuma family extend heartfelt congratulations to them, cherishing this momentous occasion with immense joy.
Their achievements stand as a testament to the values of perseverance, determination, and dedication instilled by their parents.
Here’s to a future filled with endless opportunities and accomplishments for them as they embark on their professional journey as pharmacists. Congratulations dear Anggun, dear Deta!

DAJUMA ENVIRONMENTAL CHALLENGE

DAJUMA ENVIRONMENTAL CHALLENGE

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Last week, the beaches in front of Dajuma saw an effort in their regular cleaning schedules due to the aftermath of a substantial rainfall, which purged nearby rivers and deposited a significant amount of wood and plastic waste along the shoreline. This environmental challenge sparked a remarkable mobilization of the “Green Warriors”, a dedicated group of volunteers from surrounding villages. The beaches, which are usually maintained with great care by our staff, required this additional attention to manage the sudden influx of debris, ensuring that the sands were returned to their pristine state. Well done to our staff and all the volunteers involved—your dedication is truly inspiring!

A PLEASANT CULINARY EXPERIENCE AT DAJUMA

A PLEASANT CULINARY EXPERIENCE AT DAJUMA

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At Puri Dajuma, the teppanyaki dining experience is an exquisite fusion of culinary artistry and theatrical flair. From the moment you step into the elegant dining space, the ambiance transports you to a realm of Japanese sophistication. Our skilled chefs Dedi and Rudi command the teppan grill with precision, showcasing their mastery as they sizzle and sear the finest ingredients before your eyes. Each dish is a symphony of flavors. The aroma of grilled meats, seafood, and fresh vegetables fills the air, promising a feast for both palate and soul. Impeccable service complements the culinary journey, with attentive staff attending to every need with warmth and professionalism. With its harmonious blend of tradition and innovation, dining at our teppanyaki is a celebration of culinary excellence that lingers in the memory long after the last bite. Something you should not miss on your next visit!

CELEBRATION OF I GUSTI N'GURAH RAI

CELEBRATION OF I GUSTI N’GURAH RAI

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In a nice demonstration of respect and admiration, the veterans of the Indonesian army organized on April 5 a poignant event to commemorate the heroic landing of one of the most revered figures in the country, Colonel I Gusti Ngurah Rai, in Pekutatan Beach during his Java-Bali expedition in 1946. The gathering took place against the backdrop of  Puri Dajuma, where a monument is now in honor of this momentous event.

FASCINATING DRAGON FRUIT

FASCINATING DRAGON FRUIT

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In Bali, the ubiquitous dragon fruit enchants both locals and visitors alike with its commonplace yet captivating presence. At Dajuma, it’s transformed into delectable treats like fruit salads, creamy panna cottas, refreshing juices, and indulgent ice creams. Whether it’s the vibrant pink or the pristine white variety, its versatile flavor and texture make it a beloved ingredient in the island’s culinary repertoire. From breakfast to dessert, this Bali staple never fails to delight with its subtle sweetness and subtle crunch, elevating every dish it graces. Try it next time you visit us. You will not be disappointed!