Dajuma Tropical Garden is a captivating oasis of natural wonder where the beauty of nature unfolds in a harmonious symphony of colors and scents. Each flower, plant, or tree within this lush paradise is thoughtfully adorned with small signs that not only reveal their scientific names but also celebrate their local identities, creating an immersive botanical experience.

As you stroll through this enchanting garden, you’ll discover the rich tapestry of life that thrives here. From the majestic hibiscus (Hibiscus rosa-sinensis) with their delicate petals to the towering coconut palms (Cocos nucifera) swaying in the tropical breeze, every corner is a testament to biodiversity. The garden invites you to explore the intricacies of nature, fostering a deep appreciation for the ecological wealth that surrounds us.

Dajuma’s commitment to education and preservation is evident in its dedication to both scientific and indigenous nomenclature, bridging the gap between knowledge and tradition. It’s a place where visitors can not only admire the sheer beauty of the flora but also connect with the cultural significance these plants hold in the hearts of the local community. In this magical haven, science and culture unite, reminding us of the profound beauty and importance of our natural world.

Nestled within Dajuma’s tropical haven, the coconut flowers bloom like nature’s delicate brushstrokes, not only narrating the tale of arak and palm sugar production but also whispering of gastronomic delights. These blossoms, adorned with a quiet elegance, exude a fragrance that mingles with the sea breeze, enticing senses. Beyond their role in traditional crafts, they find themselves transformed into delectable dishes, a testament to their versatility and the ingenuity of local cuisine. In this radiant sanctuary, coconut flowers offer a multi-faceted symphony of culture, history, and culinary artistry. Just ask our bartender Eric to make you one of his special coconut cocktails. You will not be disappointed!