Our Rama restaurant has been delighting our guests’ senses for the last 10 years. Gastronomers appreciate our talented chef who prepares any tasty specialty ranging from typical Balinese food to Western favorites. As cooking is definitely part of the Balinese culture, our Chef invites anyone willing to share his talents with him through free of charge cooking lessons. The cooking trainees are only requested to select from the menu the dish they would like to prepare. Then, the Chef looks after the supplies and supervises the ‘trainees’ who later enjoy their ‘home’ made meal from the restaurant terrace standing in the tropical garden along the beach with breathtaking views to the ocean’s tides running back and forth on Dajuma’s cape.